Appetizers
Tender calamari breaded and lightly fried
Thin slices of lightly breaded zuchnni
Clams stuffed with our homemade breadcrumbs and baked in our marinara sauce until golden brown
Mozzarella fried to perfection
Steamed clams sautéed with garlic and served in a delicate tomato clam broth
Mushrooms stuffed and baked in our marinara sauce until golden brown
Beef Meat Balls served with our signature tomato sauce
Soups & Salads
An assortment of meats and cheese on a bed of mixed lettuce accompanied by roasted peppers, mushrooms and artichoke hearts
Sliced roma tomatoes and fresh mozzarella topped with basil and olive oil and Balsamic Reduction
Tiny pasta in our chicken broth
Romaine lettuce tossed with creamy Caesar dressing and Italian croutons
Sliced roma tomatoes, cucumber, red onion and fresh basil, served with extra virgin olive oil dressing
Mixed lettuce with tomato, cucumber, carrots and celery
Traditional vegetable and bean soup
Meat filled pasta in our chicken broth
Pasta & Baked Dishes
Our signature tomato sauce
Our hearty sauce of beef and ripe tomatoes
Fresh sliced garlic and olive oil
Tender pasta filled with ricotta cheese in your choice of sauce
Delicately prepared sauce of cream and butter
Pasta filled with beef and ricotta cheese, topped with tomato sauce and mozzarella
Pasta filled with a blend of cheeses topped with tomato sauce and mozzarella
Your choice of pasta served with meatballs or sausage
Crushed ripe tomatoes sautéed in garlic and spices
Medley of fresh vegetables in your choice of sauce (Marinara or Garlic & Oil)
Meat tortellini prepared in our Alfredo sauce with prosciutto and peas
Penne pasta with ricotta cheese, tomato sauce, and mozzarella
Eggplant prepared with fresh tomato sauce and mozzarella cheese (service with a side of pasta and tomato sauce)
Thin strips of pasta layered with meat, tomato sauce, and mozzarella
Veal or Chicken
Your choice of meat in our Alfredo Sauce, served with Fettuccini
Sautéed mushrooms, onions, tomatoes, and kalamata olives
Our own delicate Lemon Butter Sauce
Lightly egg battered, then prepared in our homemade lemon butter sauce
Fresh mushrooms and onions sautéed in our signature Marsala Wine Sauce
Your choice of veal or chicken, lightly breaded, topped with tomato sauce and mozzarella then baked
All entrees served with your choice of pasta
Seafood
Fresh clams in a light clam broth
Sautéed with ripe crushed tomatoes and garlic
Lightly egg battered, then prepared in our homemade lemon butter sauce
Linguini pasta topped with fresh wild caught Jumbo Lump crab meat in a white seafood sauce
Shrimp, Clams, and Calamari sautéed in our marinara sauce
Add Jumbo Lump crab meat (additional charge)
Shrimp stuffed with, breadcrumbs, herbs and spices then baked to perfection
Add Jumbo Lump crab meat (additional charge)
Freshly breaded shrimp with or without tomato sauce and mozzarella
Linguini pasta topped with fresh wild caught Jumbo Lump crab meat in white seafood sauce
All entrees served with your choice of pasta
Sides
Pizza
Each Traditional Topping: $1.50, Each Premium Topping: $2.00, Each Specialty Topping: $4.50
Each Traditional Topping: $2.50, Each Premium Topping: $3.00, Each Specialty Topping: $6.50
Substitute our NEW Cauliflower crust on any 10″ pizza (additional charge)
Sausage, Pepperoni, Ground Beef, Bacon, Mushroom, Onion, Bell Pepper, Black Olives, Green Olives, Jalapeño
Spinach, Arugula, Broccoli, Artichoke, Eggplant, Roasted Peppers, Fresh Garlic, Tomato, Basil, Feta, Ricotta, Kalamata Olives, Pineapple, Prosciutto, Ham, Canadian Bacon, Salami, Anchovies
Grilled Chicken, Sliced Meatballs, Fresh Mozzarella, Pesto, Alfredo Sauce
Specialty Pizza
10″ No Substitutions allowed
Mozzarella, Prosciutto, Arugula
Eggplant, Roasted Peppers, Kalamata Olives, Mozzarella, Onion, Basil
Ricotta, Mozzarella, Sausage, Green onion
Mushroom, Prosciutto, Mozzarella, Cream sauce, Truffle oil
Dessert
Lady Fingers soaked in Espresso, layered with Sweet Mascarpone Cream, finished with a dusting of coco powder
A crispy, light Pastry Shell filled with Sweet Ricotta Cream, Chocolate Chips and dusted with powdered sugar
Traditional Cheesecake with a Graham Cracker crust served with Chocolate or Strawberry Sauce
A mixture of fresh Strawberry, creamy Pistachio and delicious Chocolate gelato
“For Chocolate Lovers” Dark Chocolate Cake layered with White and Milk Chocolate Mousse, covered in Dark Chocolate Ganache